The raw world’s top 5 most dangerous myths
Heat damages the delicate macronutrients, micronutrients and enzymes in food, as well as its subtle yet all-important energy field. It begins its demolition…
What cooking does to food
By Dr Douglas Graham Is cooking as harmful as some raw food teachers lead you to believe? After all, how can it be…
To those who say that buying organic is a waste of money and that vaccines are safe…
“There’s no proof that organic food is better for you. It’s an expensive con.” “Those who think vaccines are dangerous are simply misinformed….